Meet Rosie, a food loving science geek.
She used to work in the fashion industry, but her Vogue magazines have now been replaced with science journals after I took a career change to become a Registered Dietitian.
After four years of rigorous studying, She graduated with an internationally renowned degree in Nutrition and Dieteticsfrom King’s College London.
By day you can find her working in a busy London hospital. Giving her a medical perspective. By night she looks at ‘popular nutrition’ on her blog www.rosie-saunt.com
Previously glutenfreerosie.com (begrudgingly I’m a coeliac), she felt she was being typecast. Finding her excitement in the nutrition industry, which led me to change my blog name, allowing me to spread my wings.
In a time where self styled nutrition experts and the media provide worryingly misleading health advice, she has made it her mission to translate evidenced-based science to your plate.
Alongside my blog which contains recipes and evidenced-based nutrition tips, Rosie writse for magazines and newspapers, speak at public events and has co-founded the Rooted Project nutrition talks.